This Japanese Black Tea is an award-winning tea from an organic high-altitude mountain in Gokase City, Miyazaki Prefecture, Japan.
This tea has a fruity sweetness, and aroma with a hit of Japanese roasted tea.

Serve straight as it has less bitterness.

[Brewing Instructions]
1 tbsp tea in 300ml hot water (100°C)
Steep about 3 mins

*Store in a cool, dry place, and avoid exposure to strong odours.